ENCONA Varm pebersauce (original) 142 ml

Where it all began - our most famous iconic Hot Pepper Sauce!

This classic recipe hasn’t changed in over 40 years - blending only the very best Habanero and Scotch Bonnet peppers with traditional island spices. Loved the world over and instantly recognised by its blue label.

Suitable for Vegan's & Gluten free.

Allergens Notice: For Allergens, please see ingredients shown in CAPITALS.

Ingredients

Pepper Mash (Habanero Peppers, Scotch Bonnet Peppers, Salt, Acid: Acetic Acid) (64%), Water, Acid: Acetic Acid, Salt, Onion, MUSTARD, Modified Maize Starch, Stabiliser: Xanthan Gum.