YUMYUM Instant nudelsuppe med andesmag 60 g

Ingredients
Wheat flour, palm oil (palm oil, antioxidants (E319, E320)), salt, tapioca starch, flavor enhancers (E621, E635), sugar, vegetables (garlic, spring onion), spices ( chili, cinnamon, pepper, star anise), corn starch, acidity regulators (E500, E452, E451), malic acid (E296), color (E150c), coriander powder, flavor (contains soybeans), thickener (E466), yeast extract.

Manufacturing instructions

1. Put the noodles and spices in a bowl, add 320 ml of boiling water.
2. Let it simmer under the lid for 3 min.
3. Mix carefully and the portion is ready to serve.

Storage
Dry at room temperature.

Nutritional content (per 100 g)

Energy	307 kJ (73 kcal)
Fat	2.9 g
of which saturates	1.4 g
Carbohydrates	10 g
of which sugars	0.9 g
Protein	1.2 g
Salt	0.9 g