YUMYUM Instant-Nudelsuppe mit Hühnergeschmack und Sriracha-Geschmack 60 g

Ingredients
Noodles (82.5%): Wheat flour, palm oil (palm oil, antioxidant (E319)), tapioca starch, seasoning powder (flavor, flavor enhancer (E635), yeast extract, salt, acidity regulators (E500, E452, E451), thickener (E466).
Condiments (17.5%): Sugar, salt, aroma (contains soybeans), flavor enhancers (E612, E635), vegetables (garlic, onion leaves, onion) , soy sauce powder (contains soybeans, glucose syrup, color (E150c), maltodextrin, anti-caking agent (E551 (nano)), citric acid (E330), spices (chili, Capsicum oleoresin), color (E160c), yeast extract, palm oil (palm oil, antioxidant (E306 )).

Manufacturing instructions

1. Put the noodles and spices in a bowl, add 320 ml of boiling water.
2. Let it simmer under the lid for 3 min.
3. Mix carefully and the portion is ready to serve.

Storage
Dry at room temperature.

Nutritional content (per 100 g)

Energy	294 kJ (70 kcal)
Fat	2.7 g
of which saturates	1.2 g
Carbohydrates	10 g
of which sugars	0.8 g
Protein	1.3 g
Salt	0.9 g