INDOMIE Huhn – Instant-Nudelsuppe mit Hühnergeschmack, 70 g

The Indomie Chicken flavor is the first legendary Indomie variant. The taste is delightful, warm and spicy, it reminds me of the taste of classic homemade chicken soup.

Ingredients
Noodles 94%: wheat flour, refined palm oil (refined palm oil, antioxidant E319), salt , acidity regulators (E452, E501, E500), thickener (E412), coloring (E101).
Spice powder 5.6%: Sugar, salt, flavor (contains soybeans and celery), flavor enhancers (E621, E631, E627), garlic, white pepper, ginger, anti-caking agent (E551).
Chili powder 0.4%

Manufacturing instructions

• Add the noodles to boiling water (400 ml) for 3 minutes.
• While you wait, mix the spices in a bowl.
• Add the noodles to the bowl.
• Mix carefully and the portion is ready to serve.

Nutritional content (per 100 g)

Energy	1945 kJ  (463 kcal)
Fat	17.5 g
of which saturates	15.4 g
Carbohydrates	64.1 g
of which sugars	4 g
Protein	11 g
Salt	4.6 g