LAO GAN MA
3 products
LAO GAN MA Kohlrabi, Peanuts and Tofu in Chili Oil is a popular Chinese seasoning and side dish oil, known for its strong flavor and oily texture. It contains a rich blend of fermented kohlrabi (18%), chili (12%), peanuts (4%) and tofu (4%), all immersed in soybean oil (53%). Sichuan pepper gives it a characteristic, slightly pungent flavor.
Soybean oil 53%, fermented kohlrabi 18%, chili 12%, peanuts 4%, tofu (soy, water) 4%, flavor enhancer E621, salt, sugar, Sichuan pepper.
Use as a ready-made spice, side dish or in cooking to give a deep flavor and spiciness.
Store at room temperature, opened in the refrigerator.
| Nutrition factor | Amount (100 g) | % of Reference Intake (RI*) |
|---|---|---|
| Energy | 2196 kJ (525 kcal) | 26% |
| Fat | 42.5 g | 61% |
| of which satisfied | 5 g | 25% |
| Carbohydrates | 25 g | - |
| of which sugars | 1.1 g | 1% |
| Protein | 7.2 g | - |
| Salt | 5.2 g | **87%** |
*Part of the reference intake for an average adult (8400 kJ / 2000 kcal).