ENCONA Mango Chili Sauce combines the fruity sweetness of mango with the pleasant kick of chili, creating a perfectly balanced spicy sauce. This 142 ml bottle sauce is made with real mango puree (23%) and yellow chili pepper, giving it a vibrant color and tropical flavor.
The sauce's sweet, fruity and slightly sour taste makes it a great versatile addition. It is also vegan and has no added monosodium glutamate.
Ingredients
Water, mango puree 23%, sugar syrup, chili pepper (Yellow chili pepper, salt, acetic acid), sugar, passion fruit juice concentrate, modified corn starch, salt, stabilizer: xanthan gum, citric acid, acetic acid, preservative: potassium sorbate, ascorbic acid, aroma.
Storage
For best flavor, store in the refrigerator after opening and use within 8 weeks. Natural chili peppers may darken over time.
Nutritional content (per 100 ml)
| Energy | 645 kJ (152 kcal) |
| Fat | < 0.5 g |
| satisfied | 0.1 g |
| Carbohydrates | 37 g |
| of which sugars | 25 g |
| Protein | < 0.5 g |
| Salt | 0.96 g |