BINH TAY Rice Vermicelli brings an authentic Asian feel to your cooking. These fine vermicelli are made from 100% rice and are a versatile addition to soups, stir-fries and salads. Rice vermicelli are naturally gluten-free and are perfect as part of a quick and nutritious meal.
Versatile: Suitable for soups, stir-fries (Pad Thai, Pho) or served as fresh vermicelli.
Quick to prepare: Ready in just 3-7 minutes by soaking.
Usage tips: Mix with shrimp, crab, chicken, duck or pork as desired. Serve with broth or spicy sauces.
Preparation instructions
Soak the rice vermicelli in water for about 5 – 7 minutes (about 3 minutes in hot water is enough).
Drain the rice carefully in a sieve and let it dry for a while.
Enjoy immediately from the hot pan, stir-fried or serve with broth.
Ingredients Rice 100%
Nutritional content (per 100 g)
Energy
1557 kJ (372 kcal)
Fat
0.78 g
satisfied
0.32 g
Carbohydrates
83.8 g
of which sugars
0.28 g
Fiber
7.68 g
Salt
6.22 g
The approximate size of the packed product or the sales package is 100 x 290 x 130 mm.