PANTAI Shrimp paste 100 g

Create authentic and tasty dishes with PANTAI Shrimp Paste! This 100 gram pack contains high-quality shrimp paste (*Kapi/Belacan*), which brings an invaluable depth and intense umami flavor to classic Southeast Asian cuisine.

Made with as much as 65% shrimp, fermented to achieve the perfect strong, salty and slightly pungent aroma. This paste is an essential ingredient in Thai curry pastes, sambals and many Malaysian/Indonesian dishes.

• Source of Umami: A strong and savory flavor that deepens the flavor of curries, woks and sauces.
• High shrimp content: Made with 65% shrimp.
• Versatility: Suitable for soups, marinades, fried rice and noodle dishes and sambals.
• Convenient size: The 100 gram package is easy to store and use.

Enjoy tasty and rich dishes prepared with PANTAI Shrimp Paste. Please note that the paste's strong aroma is a sign of its quality!

Ingredients
Shrimps 65% (Acetes spp.), salt, sugar, flavor enhancer: E621, E627, E631.

Nutritional content (per 100 g)