DATU PUTI
3 products
DATU PUTI Seasoned Vinegar is an essential condiment in Filipino cuisine. This 750 ml bottle offers the perfect blend of tanginess and spiciness, derived from fresh ingredients: **onion, hot pepper (chili) and garlic**. It is an absolute companion for all fried and grilled Filipino dishes, such as Lumpia (spring rolls) or Inihaw (grilled meat).
Water, distilled vinegar, onion, hot pepper and garlic.
Use as a dipping sauce (as is or with a small amount of soy sauce) or in marinades.
Store at dry room temperature, protected from direct sunlight.
| Nutritional factor | Amount (100 ml) | % of Reference Intake (RI*) |
|---|---|---|
| Energy | 0 kJ (0 kcal) | 0% |
| Fat | 0 g | 0% |
| satisfied with | 0 g | 0% |
| Carbohydrates | 0 g | - |
| of which sugars | 0 g | 0% |
| Protein | 0 g | - |
| Salt | 0 g | 0% |
*Share from the reference intake of an average adult (8400 kJ / 2000 kcal). There are no official RI values for protein and carbohydrates.