WAI WAI THAILAND
9 products
Tom Yum Mun Goong Flavored Instant Noodle Soup is a quick noodle dish with a traditional Thai flavor. "Mun Goong" here refers to the fat from the shrimp head, which gives the soup a deep shrimp and seafood flavor. The flavor profile is characteristically hot and sour (lime flavor, chili powder). The soup is prepared very quickly, in just two minutes.
Wheat flour, palm sugar, salt, flavor salt, (salt, maltodextrin, lime flavor, lemongrass), flavor enhancer E621, shrimp powder 1%, acidity regulator E296, chili powder 0.3% and dried spring onion.
At dry room temperature.
| Nutrient factor | Amount (100 g) | % of Comparative Intake (RI*) |
|---|---|---|
| Energy | 1953 kJ (467 kcal) | 23% |
| Fat | 20 g | 29% |
| of which satisfied | 9.1 g | 46% |
| Carbohydrates | 61 g | - |
| of which sugars | 7.7 g | 9% |
| Fibers | 3.4 g | - |
| Protein | 8.1 g | - |
| Salt | 7.6 g | 127% |
*Part of the reference intake of an average adult (8400 kJ / 2000 kcal). Note: Very high salt content per 100g.