KOIKEYA
1 products
KOIKEYA Potato Chips offer Japan's most popular and unique taste experience, with a perfect combination of sweet and sour tones. The flavor is inspired by the traditional Japanese "Umeboshi" (pickled plum) flavor combination, bringing a lively, fruity and salty tone to the chips. They are made from potatoes (64%) and fried in sunflower oil (29%).
Potato 64%, sunflower oil 29%, marinated plum spice 7% (sugar, salt, plum juice powder 0.8%, acids (citric acid, malic acid), fructose, natural flavor, acidity regulator (sodium diacetate), beetroot powder, spices, lemon oil).
Store in a dry place.
| Nutritional factor | Amount (100 g) | % of Reference Intake (RI*) |
|---|---|---|
| Energy | 2169 kJ (518 kcal) | 26% |
| Fat | 29 g | 41% |
| of which satisfied | 2.3 g | 12% |
| Carbohydrates | 56 g | - |
| of which sugars | 3.9 g | 4% |
| Protein | 5.9 g | - |
| Salt | 1.5 g | 25% |
*Part of the reference intake for an average adult (8400 kJ / 2000 kcal).