JACK'N JILL Magic Creams - Butter-flavoured filled biscuits 10 x 28 g

JACK'N JILL Magic Creams offers 10 individually wrapped biscuits, combining a crunchy biscuit with a melt-in-your-mouth, rich buttercream filling. The perfect snack to take on the go.

⚠️ IMPORTANT NOTES:
- High in saturated fat: Covers 70% of an adult's daily reference intake (RI) / 100g.
- High in protein and fibre: Contains 11g of protein and 4g of fibre / 100g.
- Contains E110 colouring: May have an adverse effect on activity and attention in children.

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Enjoy JACK'N JILL Magic Creams biscuits: a crunchy biscuit and a melt-in-your-mouth, rich buttercream filling create a perfect taste experience. The package contains 10 conveniently individually wrapped biscuits (each 28 g). Please note: Contains gluten, milk and soy. The dye E110 may have a negative effect on children's activity and attention.

• Each biscuit is filled with a rich and soft buttercream, which brings out a rich and delicious taste.
• The biscuits are wonderfully crunchy, which creates a perfect contrast to the soft filling.
• The package contains 10 individually wrapped biscuits (28 g), which are easy to take with you and enjoy anywhere.

Ingredients

Biscuit 67%, Wheat flour (gluten), fully hydrogenated vegetable fat (palm fat, antioxidant E307), coconut oil, iodized salt (refined salt, potassium iodate), raising agent (E500), yeast, glucose, barley malt flour (gluten).
Filling 33%, sugar, fully hydrogenated vegetable fat (palm fat, coconut fat, antioxidants E320, E321, E310, E319), glucose, whey (contains milk), coconut oil, flavourings, iodised salt (refined salt, potassium iodate). emulsifier (E322 (contains soy)), vitamin A, colours (E100, E110 (E110 may have an adverse effect on activity and attention in children)).

The product contains genetically modified soy.

Storage

Store in a dry place.

Nutritional content (per 100 g) and Share of daily recommendation (RI*)

Nutrient	Amount (100 g)	% of Reference Intake (RI*)
Energy	1941 kJ (464 kcal)	23%
Fat	18 g	26%
of which saturated	14 g	70%
Carbohydrates	61 g	-
of which sugars	11 g	12%
Fiber	4 g	-
Protein	11 g	-
Salt	0.36 g	6%

*Part of the reference intake for an average adult (8400 kJ / 2000 kcal). There are no official RI values ​​for protein, carbohydrates and fiber.