YUMYUM Vegetable-flavored instant cup noodle soup 70 g

YUMYUM Instant Vegetable Cup Noodle Soup is a convenient 70 gram cup serving that provides a quick and delicious lunch or snack in just a few minutes. The soup contains plenty of dried vegetables, such as carrots (3.8%), corn, spring onions and seaweed. Garlic and chili (0.4%) are added to the broth for a light kick. Prepared with boiling water in just 3 minutes.

• Quick preparation: Ready to eat in just 3 minutes.
• Vegetable flavor: Rich broth with plenty of carrots, corn and onions.
• Convenient cup: A perfect portion to eat straight from the cup.

Ingredients

Wheat flour, palm oil (palm oil, antioxidant (E306)), salt, carrot 3.8%, tapioca starch, modified tapioca starch, flavor enhancers (E621, E635), sugar, garlic 1%, corn 0.7%, spring onion 0.5%, onion 0.4%, chili 0.4%, spices (celery, soybean flour, wheat, pepper 0.1%, cream powder (glucose syrup, fully hydrogenated palm kernel oil, milk protein, acidity regulator (E340), emulsifier (E471), soy sauce powder (soybeans, glucose syrup), maltodextrin, acids (E296, E330), dried seaweed 0.09%, color (E150c), thickener (E466), yeast extract, anti-caking agent (E551 (nano)).

Preparation instructions

1. Open the lid and add 260 ml of boiling water.
2. Let it brew for 3 minutes under the lid.
3. Mix thoroughly and the portion is ready to serve.

Storage

At dry room temperature.

Nutritional content (per 100 g of prepared soup) and Share of daily recommendation (RI*)

*Part of the reference intake for an average adult (8400 kJ / 2000 kcal). There are no official RI values ​​for protein and carbohydrates.