Ingredients
Noodles 82%: Wheat flour, palm oil, modified starch, salt, raising agents (sodium carbonates, potassium carbonates).
Spices 18%: Miso soy paste in powder form 25% (soybeans, rice, salt, barley), flavor enhancers (E621, E635), maltodextrin, milk lactose, salt, soy sauce powder (soybeans, wheat, maltodextrin, salt), sugar, garlic powder, pork bone extract powder, chicken extract powder 14% (chicken extract 45%, maltodextrin, salt), hydrolyzed corn protein (hydrolyzed corn protein, salt), ginger powder, black pepper, palm oil, chives, caramelized sugar, chili.
Preparation instructions
  - Put the noodles and spices in a bowl, add 450 ml of boiling water.
  
- Let it simmer under the lid for 3 min.
  
- Mix carefully and the portion is ready to serve.
  
Storage
Dry at room temperature, protected from sunlight.
Nutritional content (per 100 g)
  
    
      | Energy | 354 kJ (85 kcal) | 
    
      | Fat | 3.8 g | 
    
      | of which saturates | 2 g | 
    
      | Carbohydrates | 10.4 g | 
    
      | of which sugars | 1.1 g | 
    
      | Protein | 2.1 g | 
    
      | Salt | 0.92 g |