Creamy Tom Yum flavored rice noodle
Ingredients
Rice 74%, salt, sugar, tapioca starch, palm oil, cream powder (glucose syrup, hardened palm oil, milk protein), spices, flavor enhancers (E621 , E635), chili powder, citric acid (E330), dried spring onion, palm sugar, fish sauce (fish, salt, sugar), yeast extract, dried shrimp, dyes (sugar syrup, paprika extract), flavoring, dextrose monohydrate.
May contain small amounts of egg, soy and celery.
Preparation instructions
- Put the rice noodles and spices in a bowl, add 350 ml of boiling water.
- Let it simmer under the lid for 4 min.
- Mix carefully and the portion is ready to serve.
Storage
Dry at room temperature.
Nutritional content (per 100 g)
Energy
|
202 kJ (48 kcal)
|
Fat
|
1 g
|
of which saturated
|
0.5 g
|
Carbohydrates
|
9 g
|
of which sugars
|
0.7 g
|
Protein
|
0.7 g
|
Salt
|
1.2 g
|