OYAKATA 味噌風味のインスタントラーメンスープ 89g

Ingredients
Noodles 82%: Wheat flour, palm oil, modified starch, salt, raising agents (sodium carbonates, potassium carbonates).
Spices 18%: Miso soy paste in powder form 25% (soybeans, rice, salt, barley), flavor enhancers (E621, E635), maltodextrin, milk lactose, salt, soy sauce powder (soybeans, wheat, maltodextrin, salt), sugar, garlic powder, pork bone extract powder, chicken extract powder 14% (chicken extract 45%, maltodextrin, salt), hydrolyzed corn protein (hydrolyzed corn protein, salt), ginger powder, black pepper, palm oil, chives, caramelized sugar, chili.

Preparation instructions

1. Put the noodles and spices in a bowl, add 450 ml of boiling water.
2. Let it simmer under the lid for 3 min.
3. Mix carefully and the portion is ready to serve.

Storage
Dry at room temperature, protected from sunlight.

Nutritional content (per 100 g)

Energy	354 kJ (85 kcal)
Fat	3.8 g
of which saturates	2 g
Carbohydrates	10.4 g
of which sugars	1.1 g
Protein	2.1 g
Salt	0.92 g