Ingredients
Noodle 80.3% [wheat flour, palm oil, salt, flavor enhancer (E621), flour treatment agents (E500, E451), antioxidant (E306), acidity regulator (E330)], textured grain protein (wheat gluten, barley malt) extract), sugar, maltodextrin, salt, flavor enhancers (E621, E627, E631), pritamine paprika, spices 1.0%, flavorings (contains wheat, soy, milk), green onion, beef fat powder (beef fat, beef yeast), Soy sauce powder (soybean, wheat, salt, maltodextrin ), modified starch, chili pepper powder 0.3%, yeast extract, cream powder (glucose syrup, palm oil, milk protein), hydrolyzed corn protein, colors (E150c, E160c) ), anti-caking agent (E551), acidity regulator (E330), succinic acid), dried beef broth preparation 0, 02% (maltodextrin, beef extract)
Manufacturing instructions
- Crack the lid and add 350 ml of boiling water.
- Let it brew for 3 minutes under the lid.
- Mix carefully and the portion is ready to serve.
Storage
Dry at room temperature.
Nutritional content (per 100 g)
Energy
|
340 kJ (81 kcal)
|
Fat
|
3.5 g
|
of which saturates
|
1.8 g
|
Carbohydrates
|
9.6 g
|
of which sugars
|
0.9 g
|
Protein
|
2.4 g
|
Salt
|
1.1 g
|