Ingredients
Wheat flour, palm oil (palm oil, antioxidant (E306)), salt, carrot 3.6%, tapioca starch, modified tapioca starch, flavor enhancers (E621, E635), sugar, garlic 0.8%, corn 0 ,7%, chili 0.6%, spring onion 0.4%, pepper 0.1%, star anise, soy sauce powder (soybeans, glucose syrup, maltodextrin, color (E150c), citric acid (E330)), ginger 0.1%, cinnamon 0.1%, malic acid (E296), colorant (E150c), aroma, thickener (E466), yeast extract.
Manufacturing instructions
  - Crack the lid and add 260 ml of boiling water.
  
 
  - Let it brew for 3 minutes under the lid.
  
 
  - Mix carefully and the portion is ready to serve.
  
 
Storage
Dry at room temperature.
Nutritional content (per 100 g)
  
    
      | 
        Energy
       | 
      
        412 kJ (98 kcal)
       | 
    
    
      | 
        Fat
       | 
      
        4.5 g
       | 
    
    
      | 
        of which saturates
       | 
      
        2 g
       | 
    
    
      | 
        Carbohydrates
       | 
      
        13 g
       | 
    
    
      | 
        of which sugars
       | 
      
        0.9 g
       | 
    
    
      | 
        Protein
       | 
      
        1.7 g
       | 
    
    
      | 
        Salt
       | 
      
        1.2 g
       |